Tag Archives: heritage pork

“If it’s worth doing, it’s worth doing poorly first.” -Joel Salatin Whenever Josh and I tell someone that we live on a farm, the polite followup question is inevitably “what do you raise?” I think most people are hoping we’ll say tomatoes, but “pork and chicken,” is what we say. “Raised on grass, organic feed,Continue reading “Growing up as farmers and processing our own pork”